If you are interested in writing a cookbook, you probably have seen dozens of them. This means that you understand how organized this particular book needs to be to assist people in their cooking challenges. Knowing this, writing your first cookbook is actually as complex as it sounds.

Starting from the course organization, to complexity level or seasonal menus, there are many tricks and tips you must learn before you sit down to write your first cookbook. ‘This is a specific type of content that is unlike anything else you have written. Such specific books require that you have a myriad of tricks under your sleeve’ – says an expert writer at professional essay service.

If you master the steps below, you are one huge step closer to creating a book everyone will love.

Step 1: Plan All Details

It is simply not enough to just want to write a cookbook. When you actually get to doing this, the only thing you will have is an idea of what you want to write about. In most cases, people have one or two recipes on their mind, and plan to complete the book as they go.

This is wrong. If you want to create an organized, great cookbook that will help many in their cooking adventures, you need some planning. Start with a general style of food and continue with a more specific type of diet. Once you narrow down the ideas, you will know what to write about.

The goal here is to choose a niche that stands out. There are thousands of new cookbooks published every year, so try to have a unique take on food or way it is prepared. Of course, this is the part where you research what is popular in the cooking world.

Step 2: Gather the Recipes

Gather all the recipes you have in mind and start examining them. Do they fit your selected cookbook niche? Are they a good addition to the cookbook theme? What is their complexity level?

When gathering the recipes you will use in a cookbook, always tend to choose those you have successfully made. If you haven’t made a meal, this is the time to try it out. Only by trying your recipe in the kitchen, you can determine the complexity and validity of the process.

Step 3: Write Down Tips for the Recipes

When you are making the recipe, you will probably have some things to note. If you do not remember this for a recipe you have made already, re-do it. As you test the recipe, you can provide the best description on how to make the food. In addition to this, helpful tips will encourage readers and make the process much simpler for them.

After all, that is one of the main purposes of a cookbook.

Step 4: Choose Evocative Titles

A recipe title should be descriptive to start with, but you should always aim to make these evocative, too. A reader should know what the recipe is about when he sees the title, so give the titles of your recipe some meaning.

Step 5: Take Some Photographs

A quality photo will make the reader want to prepare the meal, especially if you include high-resolution photos of well-served dish in the cookbook. In more than half of the cases, a reader chooses a recipe based on the photo, not the ingredients in the list.

Step 6: Include the Complexity Level

A reader should always know if they are experienced and skilled enough to prepare a meal. Sometimes a recipe may seem easier than it actually is, which will result in an unsuccessful cooking attempt on behalf of your readers. This can only bring bad reputation to you as a cookbook writer.

You have two solutions for this problem. Either fill the book with recipes that will ‘work for everyone’, or include the preparation complexity level under every recipe title. You can even organize the cookbook in this way – put the easiest meals to prepare on the beginning, and continue with the more complex ones.

Step 7: Make Sure the Recipes are Original

Since there are so many recipes and cookbooks and the competition is fierce, many recipes are being repeated over and over again. When a reader finds a recipe they meet in every cookbook once again, they are very likely to toss the book aside. After all, why would they need a book that repeats what every other cookbook says?

This is the most important rule of cookbook writing – never borrow recipes from other sources. If you make sure your recipes are original, you will have a unique cookbook everyone will love.

These steps only apply to the writing process, which means that what follows is the publishing part. This is a tricky part on its own, but actually having a great cookbook is the best way to start.

BIO: Being an awe-inspiring freelance writer, Laura’s passion is to teach people how to live an extensive life. Her number one hobby is helping people recognize their self-worth, and she does that through her amazing articles. Check that out for yourself on her twitter.